Organic Stone Ground Flax Seed
Fresh Organic Stone Ground Flax Seed is one of our best selling products.
Omega fats are important in modifying the body’s inflammatory response, making them very useful for those suffering from inflammatory disease such as arthritis, allergies, asthma and eczema.
Our Organic Stone Ground Food Grade non-GMO (Non Genetically Modified), pesticide-free, Flax Seed is ground slowly using a granite stone mill method which saves vital nutrients, ensuring maximum effectiveness as well as preserving delicate Omega 3 which is often destroyed by heat, oxygen and light.
Studies confirm that Flax Seed promotes good intestinal and cardiovascular health. In addition to its high lignan content, Flax Seed also has anti-viral, anti-bacterial, and anti-tumor properties.
Fresh Organic Stone Ground Flax Seed is a must in any healthy lifestyle. Our Organic Stone Ground Flax Seed contains many important nutrients. It is an important source of polyunsaturated fatty acids, including Omega-3 and 6, essential fatty acids (EFAs) that are necessary for maintaining good health by acting as building blocks in cell membranes. EFAs also aid in the production of hormone-like substances that are necessary for energy metabolism. Organic Ground Flax Seed will speed up metabolism to burn off excess calories and fat.
Furthermore phenolic acids, hemicelluloses and very high levels of lignans which are phytonutrients that act as antioxidants are found in Organic Stone Ground Flax Seed, along with protein, mucilage, and minerals such as: calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium, and zinc as well as many other trace minerals.
What are lignans, and what are they good for?
Lignans are a type of natural plant chemical, located within the cells of Organic Stone Ground Flax Seed. When you eat flax, your body converts the lignans into potent, hormone-like substances known as phytoestrogenic compounds.
Research has indicated that people who eat a diet high in lignans have a lower incidence of breast, colon and prostrate cancers. Scientists have concluded that the chemical release of phytoestrogenic compounds, created by lignans, is able to block the action of hormone-sensitive cancers.
Organic Stone Ground Flax Seed provides up to 800 times more lignans than any other plant! That’s why it is doubly important to eat Organic Stone Ground Flax Seed, instead of just flax seed oil. Flax seed oil contains few, if any, lignans, and so does not have the cancer preventing properties of ground flax seed. Eating 2 to 4 tablespoons of our Golden Organic Stone Ground Flax Seed daily will help your body prevent the formation of cancerous tumors.
Omega-3s offer health and heart fitness benefits. Studies have also shown that the lignans found in Organic Stone Ground Flax Seed may play a dramatic role in lowering cholesterol and preventing atherosclerosis. Considering that heart disease related to high cholesterol and clogged arteries (atherosclerosis) is the number one killer in this country, everyone you know, including yourself, may be able to benefit from the consumption of Organic Stone Ground Flax Seed lignans!
We are very blessed to inhabit the greatest nation that this world has ever known, but it is a tragic fact that our eating habits and sedentary lifestyles cause significant numbers of us to die prematurely every day. The addition of Organic Stone Ground Flax Seed into one’s diet and a regular exercise program are two significant measures that everyone can take to reverse this deadly trend.
A Significant Aid for Sufferers of Lupus.
Recent research has shown that the lignans from the Organic Stone Ground Flax Seed are a potential boon for those afflicted with the autoimmune disease systemic lupus erytheromatosus (SLE or ‘lupus’). One of the potential issues faced by people who develop this condition is kidney failure related to the chronic inflammation created by their own immune system. Research has shown that flax seed lignans exert a specific protective effect for the kidneys of these sufferers. This research also shows that ground flax seed has a positive effect on those people with polycystic kidney disease. In this day and age of frequent diuretic usage, from prescription blood pressure medications to the caffeine in coffee, tea and soda, our kidneys take a beating. The addition of a kidney friendly agent like flaxseed lignans can go a long way towards making our kidneys happier and helping them perform their blood filtration role more adequately.
There are many incredible Components in Organic Ground Flax Seed.
Lignans are a family of compounds that are found inside the seed coats and roots of many different plants. They are a type of insoluble fiber that is proving to be an extremely valuable tool in the prevention of many different diseases. Lignans have been shown to help relieve the symptoms of menopause, as well as providing protection from hormone sensitive cancers and autoimmune conditions. These remarkable compounds also have antibacterial, antifungal and antiviral properties. Naturally, it is the cancer protective effects of lignans that have received the most scientific attention. Breast and prostate cancers are those that seem most affected by lignan activity. This effect may be because lignans have the ability to act like hormones and interfere with excessive hormonal production, excess hormonal binding to receptors, and even the transportation of excess hormone in the blood.
Organic Stone Ground Flax Seed is, pound for pound, the richest food source of lignans on Earth.
Flax Seed A powerful Tool in the War on Cancer
When flax seed lignans are consumed they are acted on by certain bacteria in our intestines to form a flavonoid compound called enterolactone. Enterolactone has been the subject of at least a dozen well-done scientific research studies over the past ten years showing that it has a positive impact on cancers of the breast, prostate, colon, skin and leukemia. It is becoming increasingly clear that those patients diagnosed with any cancer, and especially those types listed here, will benefit from the consumption of flax seed lignans. Further, those people who have a family history of any type of cancer (and who in this day and age who doesn’t?) can help reduce their likelihood of manifesting those cancers with the consumption of Organic Stone Ground Flax Seed lignans.
Organic Stone Ground Flax Seed is unique in that 48% of its total fat content is omega 3 fatty acids. The American diet is sorely lacking in this healing natural fat. Omega 3 fatty acids are necessary for proper infant growth and development, especially important in the formation of a healthy nervous system, and to help keep that nervous system functioning properly.
Omega 3 fatty acids have been shown to be useful in the treatment of multiple sclerosis, behavioral problems such as attention deficit disorder, depression, and bipolar disorder in adults as well as children.
Omega 3 fats are also important in modifying the body’s inflammatory response, making them very helpful in the treatment of inflammatory diseases like allergies, asthma, arthritis and eczema. Studies have shown that Omega 3 fats can lower blood pressure, “bad” cholesterol, and triglycerides by as much as 25% to 65%. Its impact on the number one killer in our country, heart disease, may well be its most exciting health benefit!
Organic Stone Ground Flax Seed gently cleanses out any wrinkles and pouches that trap bacteria in the G.I. tract, and it lubricates the whole intestinal system. Those with insomnia will find that Organic Stone Ground Flax Seed will stabilize blood sugars for a more restful sleep.
Our fresh Organic Stone Ground Flax Seed contains:
Essential Fatty Acids 41%
Total dietary fiber 28%
Vitamins B1, B2, Niacin, B6,
Organic Ground Flax Seed versus Flax Seed Oil
Fresh Organic Ground Flax Seed contains flax seed oil in its purest, freshest form. A ¼ cup of our Organic Ground Flax Seed provides you with the equivalent amounts of Omega 3 and 6 of approximately 10 (1,000 mg) flax oil capsules!
Organic Ground Flax Seed provides more nutritional benefits than do whole flax seeds. That’s because flax seeds are very hard, making them difficult to crack, even with careful chewing, so if they are fed whole, they pass through the body whole and undigested. Grinding flax seeds breaks them up, making them much easier to digest. Thus the body can profit from all that flax seed goodness.
Whole flax seed comes with Nature’s own finest packaging – its natural hard hull that keeps it fresh, but once ground the meal will lose its strength if not kept refrigerated. Flax seeds are time consuming to grind, and cool grinding with granite stones is the best way to retain the Omega 3 value of the whole seeds. So, as you would expect from us, that is how we grind our Organic Ground Flax Seed! We grind our product immediately prior to shipping to ensure maximum freshness when it reaches you. Putting our Organic Ground Flax Seed in the fridge as soon as you receive it will preserve that freshness!
Our fresh Organic Ground Flax Seed comes in a 5 pound resealable package. 5 pounds is approximately 20 cups enough for 80 days at ¼ cup per day.
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